Number of Articles: 2 | ||
1 | Preparation and Evaluation of High Nutrition Value Crackers Enriched With Some Leafy Vegetables | |
Volume 2, Issue 3, December 2023, Page 111-122 | ||
wafaa z. el feky; Wafaa Galal; Eman Mohamed | ||
2 | Evaluation of Some Bakery Products Enriched with Purslane | |
Volume 2, Issue 2, September 2023, Page 98-109 | ||
Ghada Ahmed; Marwa El Gazzar; Mahmoud Hashem; Wafaa Galal | ||