Number of Articles: 3 | ||
1 | Nutritional Properties of High Protein Pancakes Using Sorghum and Sweet Lupine | |
Volume 3, Issue 2, March 2024, Page 81-93 | ||
Wafaa Elfeky; Eman Mohamed; Hanan Hussien | ||
2 | Production and Quality Evaluation of Cupcakes Enriched with Prebiotics | |
Volume 2, Issue 3, December 2023, Page 55-67 | ||
Hanan A Hussien; Hayat Afify; Zeinab Shabib | ||
3 | Preparing Gluten-free Cookies for Children From Quinoa and Papaya Powder | |
Volume 2, Issue 3, December 2023, Page 135-144 | ||
Hanan A Hussien; Amira Omar; Mohammad, Abdulla | ||