Number of Articles: 2 | ||
1 | Sour Cream Analogue Supplemented with Red Grape Pomace and Tomato Pomace Extracts: Chemical Composition, Oxidative Stability, and Organoleptic Characteristics | |
Volume 14, Issue 12, December 2024, Page 309-315 | ||
Gihan Malek; Esraa A. Awaad | ||
2 | The Effect of Mushroom Stalk Powder on Proprieties of Low- Fat Probiotic Soft Cheese | |
Volume 14, Issue 11, November 2023, Page 279-285 | ||
Esraa Awaad; Gihan Malek | ||