| 1. | Preparation of Half-Fat Processed Cheese Made By Using Algae | |
| Volume 1, Issue 2, December 2023, Pages 23-30 | ||
| Ahmad Mohammad Hassanin; M M Tohamy; Hamdy A Shaaban; M A Ali | ||
| 1. | Preparation of Half-Fat Processed Cheese Made By Using Algae | |
| Volume 1, Issue 2, December 2023, Pages 23-30 | ||
| Ahmad Mohammad Hassanin; M M Tohamy; Hamdy A Shaaban; M A Ali | ||
