Number of Articles: 3 | ||
1 | The Incidence of Sarcocystis in Slaughtered Food Animals | |
Volume 35, Issue 1, September 2018, Page 106-122 | ||
Hemmat M. Ibrahim; Rasha El Sabagh; Ahmed A. Wahba; El Sayed A. Abd El Rahman | ||
2 | Mycotic quality of locally manufactured smoked herring fish | |
Volume 32, Issue 1, March 2017, Page 113-120 | ||
Hemmat M. Ibrahim; Rasha A. El Sabagh; Nahla A. Abou El-Roos; Abd El kareem Mohebat | ||
3 | Antimicrobial effect of some essential oils on Staphylococcus aureus in minced meat | |
Volume 30, Issue 1, March 2016, Page 183-191 | ||
Hemmat M. Ibrahim; Rasha A. El Sabagh; Nahla A. Abou El-Roos; Hend Abd El Fattah | ||