Number of Articles: 2 | ||
1 | Evaluation of the microbiological status of some retailed bovine meat and dairy-products with an improvement trial for the beef mince using acetic and lactic acids | |
Volume 40, Issue 2, July 2021, Page 24-28 | ||
Gehan El tanany; Seham Elbadry; Hend Nada; Samah Abd Ellatif; Heba El-Sherbiny | ||
2 | Detection of aflatoxins by HPLC and the expression of biosynthetic nor-1 gene of aflatoxin and ocrA gene of ochratoxin | |
Volume 29, Issue 2, December 2015, Page 1-10 | ||
Mohamed N. Hassan; Hend M.S. Nada; Ashraf S.A. El-Sayed | ||