Author = Wafaa Mahmoud Salama
| Number of Articles: 2 | ||
| 1 | Low fat Ras Cheese with Exopolysaccharide Producing Starter Cultures | |
| Volume 27, Issue 4, November and December 2019, Page 2193-2202 | ||
| Doaa Maamoun; Abd- Elmonem El-Badawy; Rezk Awad; Wafaa Mahmoud Salama | ||
| 2 | Production of low-fat white soft cheese using sodium caseinate and / or butter milk powder as a fat replacer | |
| Volume 27, Issue 2, September and October 2019, Page 1503-1511 | ||
| Rowida Shazly Abd Elkader; Rezk Azab Awaad; Zakaria Mohamed Rizk Hassan; Wafaa Mahmoud Salama | ||
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