Number of Articles: 2 | ||
1 | Studying the Biochemical and Biophysical Properties of Edible Oils after Normal and Microwave Heating and Reheating | |
Volume 9, 9th International Conference on Chemical & Environmental Engineering, April 2018, Page 132-153 | ||
Khedr Y I; Kotb M A; Ramadan H S; Nasra M K; Siam M E; El-Khatib A M | ||
2 | Comparative Study the Effects of Normal Heat and Microwave Heat on Different Edible Oils by 1H Nuclear Magnetic Resonance | |
Volume 9, 9th International Conference on Chemical & Environmental Engineering, April 2018, Page 154-179 | ||
Khedr Y I; Kotb M A; Ramadan H S; Sakr A H; Siam M E; El-Khatib A M | ||