Keywords = Infant food
| Number of Articles: 5 | ||
| 1 | Prevalence of Bacillus in Heat treated milk and Infant food | |
| Articles in Press, Accepted Manuscript , Available Online from 23 December 2022 | ||
| Bahaa Morsy; Adel El-Kholy; Arafa Meshref | ||
| 2 | Utilization of Germinated Pumpkin Seed Flour and Steamed Broken Rice For Preparation Infant Formula | |
| Volume 2, Issue 3, December 2023, Page 123-134 | ||
| Akram Elanany; Rasha Bhnsawy; Dalia El Nahal | ||
| 3 | Prevalence of Bacillus in Heat Treated Milk and Infant Food | |
| Volume 3, Issue 1, 2023, Page 1-4 | ||
| Adel El-Kholy; Arafa Meshref; Bahaa Morsy | ||
| 4 | Preparing Infants' Food (for ages 6 to 24 months) with some Fruits and Vegetables | |
| Volume 61, Issue 1, June 2023, Page 1-36 | ||
| Heba A. Barakat; Amany A. Salem; Doaa F. Hassan | ||
| 5 | Production of infant food fortified with partially hydrolyzed wheat protein | |
| Volume 49, Issue 1, November 2017, Page 1-21 | ||
| Masoud M; Abdelazim A.; Youssif G | ||
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