EKB Journal Management System
Keywords = hygienic quality
Number of Articles: 6

1

EVALUATION OF THE HYGIENIC ASPECTS OF DRIED MILKS AND INFANT FORMULAS

Volume 69, Issue 178, July 2023, Page 64-73
OMNIA M. EL-TAYEB; SAHAR M. KAMAL; MOHAMMED SAYED

2

Improving Minced Meat Quality by Edible Antimicrobial Polymers and Gamma Radiation

Volume 32, Issue 2, December 2019, Page 245-253
Wafaa Sayed; Magda El-Banna; Madyha Ibrahim

3

Evaluation of beef-burger in some Egyptian markets

Volume 56, 4th ICBAA, 2018, Page 325-336
Mahmoud Mohamed

4

EFFECT OF THE CALF RENNET PASTE ON SOME PHYSIOCHEMICAL AND MICROBIOLOGICAL PROPERTIES OF BUFFALO'S PICKLED SOFT CHEESE

Volume 2, Issue 1, January 2011, Page 1-11
Z. M. R. Hassan; O. A. Aita

5

Comparative Study on The Composition and The Hy-gienic Quality of Some Locally-Made and Imported Cheeses

Volume 41, Issue 1, March 2010, Page 42-58
Youssef H. Shahin; Mohammed A. Fahmy; Asmaa H. Moneeb,

6

HYGIENIC QUALITY OF NEWLY CAUGHT FRESH FISH

Volume 37.1, Issue 73, April 1997, Page 219-233
M.M. MOUSA; Y.E. MAHMOUD