Keywords = Bifidobacterium longum
| Number of Articles: 3 | ||
| 1 | Physicochemical and Microbiological Properties of Stirred Bio-Yoghurt Manufactured from Sheep Milk | |
| Volume 15, Issue 3, March 2024, Page 61-68 | ||
| amira lotfy abass; Kh. H. Salman; M. A.A. Awad-Allah; Ibtesam R. Mowafi | ||
| 2 | Evaluating the Nutritional and Immune-boosting Characteristics of Functional Lepidium sativum Fermented Milk in Male Albino Rats | |
| Volume 28, Issue 2, June 2023, Page 354-365 | ||
| Mohamed A. E. Gomaa; Ahmed Rabea Abdo Mohammad Awd; Khater ABD EL-FATTAH Khater; SAMIR OKASHA AHMED SHALABY | ||
| 3 | INFLUENCE OF IN OVO INOCULATION OF BIFIDOBACTERIA ON PRODUCTIVE PERFORMANCE, ANTIOXIDANT AND IMMUNE STATUS AND GUT MICROFLORAOF BROILER CHICKENS | |
| Volume 20, Issue 2, August 2017, Page 267-276 | ||
| F. B. A. Badri; Shimaa A. Amin | ||
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