Keywords = Food additive
| Number of Articles: 3 | ||
| 1 | Possible Ameliorative Role of Ethanolic Ginger Extract (Zingiber officinale) against Testicular Toxicity Induced By Monosodium Glutamate In Albino Rats | |
| Volume 13, Issue 2, December 2021, Page 285-300 | ||
| Heba A. Mohamed; Mona A. F. Mohamed; Afaf H. Kamel. | ||
| 2 | Veratraldehyde as a food additive produced by the marine isolate Streptomyces diastaticus LC360811 | |
| Volume 25, Issue 2, March and April 2021, Page 1-19 | ||
| Moustafa Y. El-Naggar; Khouloud M. Barakat; Mohamed A. Aly-Eldeen; Hasnaa B. Ghoneim; Amira M. Hamdan | ||
| 3 | Effect of using Sage on the Biological Characterization of Experimental Rats Treated with Allura Red and Brilliant Blue Pigments | |
| Volume 11, Issue 1, January 2020, Page 9-16 | ||
| Esraa M. Megahed; M. A. Issa; A. A. Abd El Rahman; Magda E. Mahmoud | ||
View on SCiNiTO