Keywords = preservation and aflatoxins
| Number of Articles: 1 | ||
| 1 | A STUDY ON THE USE OF SOME NATURAL EXTRACTS AS ANTI- FUNGI TO PROLONG THE CONSERVATION OF WHEAT AND ITS PRODUCTS. | |
| Volume 1, Issue 2, February 2010, Page 85-100 | ||
| M. F. Emara; A. M. M. El-Karamany; Nemat I. Bassuony; M. A. Atwa; Manal A. Atwa; S. A. Soliman | ||
View on SCiNiTO