Keywords = pasteurized
| Number of Articles: 3 | ||
| 1 | COMPARISON BETWEEN THE MICROBIOLOGICAL STATUS OF RAW AND PASTEURIZED MILK YOGHURT | |
| Volume 60, Issue 142, July 2014, Page 132-138 | ||
| O.A. SADEK;; MANL M. AMIN; M.F. HUSSEIN | ||
| 2 | A NEW PASTEURIZED NECTARS PREPARED FROM HUSK TOMATO AND CARROT JUICES | |
| Volume 1, Issue 9, September 2010, Page 531-541 | ||
| Amal A. M. Matter; Samaa M. E. Mahmoud; Rabab H. Salem | ||
| 3 | The Microbiological Quality of Raw and Pasteurized Milk in Alexandria with Special Reference to the Incidence of some Cold-Tolerant Pathogens | |
| Volume 31, Issue 2, April 2001, Page 217-232 | ||
| Sawsan M.L. El-shishnagui; Saleh S.K. T; Fathalla M. G | ||
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