Number of Articles: 2 | ||
1 | The Management Perception toward the Concept and Challenges Faces the Food Tourism at Luxor and Aswan Hotels | |
Volume 6, Issue 2, November 2023, Page 190-214 | ||
Ali Elgably Labibe; Mohammed Abd El-Wahab Morsy; Michael Magdy Zaki | ||
2 | The management Perception toward the concept and challenges facing the traditional food in the hotel sector: A research in Luxor city | |
Volume 13, Issue 2, September 2019, Page 68-78 | ||
Ali Elgably Labibe; Mohamed A. Morsy; Omar Qoura | ||