Number of Articles: 2 | ||
1 | The Impact of Hotel Service Innovation on Guest's Perceived Value and Return Intention | |
Volume 5, Issue 1, 2019, Page 166-191 | ||
Yasser Ibrahim; Tamer Abbas; Nouran Fahmy | ||
2 | The Impact of On-board Food Attributes on Passengers’ Satisfaction and Loyalty | |
Volume 1, Issue 1, October 2015, Page 159-179 | ||
Tamer Abbas; Hanan El Gamal | ||