Number of Articles: 7 | ||
1 | Effect of Addition of Pomegranate Juice (Punica Granatum) in Tris-based Extenderon Physical, Kinetic Parameters of Spermatozoa in Cryopreserved Ossimi Ram Semen | |
Volume 1, Issue 1, October 2022, Page 65-79 | ||
A. A Gabr; M. E Hammad; M. A El-Sherbieny; A. B. A Ouda; A. I. A Yousif | ||
2 | Usage of concentrated pomegranate to extend the shelf life of chicken breast | |
Volume 2, Issue 2, April 2022, Page 42-53 | ||
3 | The protective role of pomegranate juice with and without valproic acid on epileptic rats | |
Volume 3, Issue 1, July 2021, Page 1-18 | ||
Mohamed F.F Bayomy; Ibrahim A El Elaimy; Ahmed M Shehata; Omar A Ahmed-Farid; Omar H Hassanein | ||
4 | IMPACT OF USING DIFFERENT STABILIZERS ON THE PHYSIOCHEMICAL AND SENSORY PROPERTIES OF FUNCTIONAL POMEGRANATE YOGHURT DRINK | |
Volume 49, Issue 2, December 2020, Page 65-76 | ||
A Gouda; H Ali; Aya Saad El-Dein; Rafik Khalil | ||
5 | The Protective Effect of Pomegranate Juice in Silver Nanoparticles Induced Hepatotoxicity in Mature Male Albino Mice | |
Volume 45, Supplementary 1, October 2017, Page 289-295 | ||
Amira A. Sallam; Mona M. Ahmed; Ali H. Abou Hadeed; Magdy F. Abou El-Fotoh | ||
6 | EFFECT OF PROCESSING CONDITIONS ON PROPERTIES OF POMEGRANATE SYRUP | |
Volume 43, Issue 6, November and December 2016, Page 2159-2168 | ||
Amira A. Hassan; M. R. Abd El-Mageed; F. H. Badr; G. Abdulla | ||
7 | Impact of Processing on Flavor Volatiles and Physicochemical Properties of Pomegranate Juice | |
Volume 3, Issue 1, January 2016, Page 67-74 | ||
Hayam Allam | ||