Keywords = Vegetable salad
| Number of Articles: 2 | ||
| 1 | MICROBIOLOGICAL EVALUATION OF READY-TO-EAT SALADS FROM RESTAURANTS IN ZAGAZIG CITY | |
| Volume 43, Issue 6, November and December 2016, Page 2473-2485 | ||
| Alshimaa H. Orabi; M. Ragab; Somaya M. Abd Elmenem; Gehan A. El-Shourbagy | ||
| 2 | MIROBIAL PROFILE OF SOME EGYPTIAN TRADITIONAL FOODS AS AFFECTED BY STORAGE | |
| Volume 43, Issue 1, January 2016, Page 165-176 | ||
| Aya M.I. Farrag; Nahed A. El-Wafai; Howaida M. Abdel-Basit; M. I. Hegazy | ||
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