Number of Articles: 1 | ||
1 | EFFECT OF GERMINATION AND PRESSURE COOKING ON THE CHEMICAL COMPOSITION AND ANTINUTRITIONAL FACTORS OF THE NAKED BARLEY FLOUR | |
Volume 43, Issue 3, May 2016, Page 955-962 | ||
Hanan E. Mohamed; A. A. Abd El-Gellel; Madiha A. El-Shewy; M. M. El-Abbassy | ||