Number of Articles: 3 | ||
1 | Comprehensive Analysis of Chemical and Microbial Safety in Grilled Meat and Poultry from Baiji City Markets: A Focus on Red and White Varieties | |
Volume 55, Issue 7, November and December 2024, Page 1955-1960 | ||
Farkad Hawas Musa; Zainab Agab Altaee; Tariq Kh.M. Albashr; Nada Ali Attallah; Eman N Saleh | ||
2 | The existence of polycyclic aromatic hydrocarbons in commercially grilled beef kofta and chicken meat in El-Gharbia governorate markets | |
Volume 44, Issue 1, April 2023, Page 5-8 | ||
Walid Sobhy Arab; abobakr mostafa Edris; Ehab mohamed Ahmed; ayman hamed mansour | ||
3 | Assessment of Polycyclic Aromatic Hydrocarbons in Heat Treated Meat and Fish | |
Volume 25, Issue 1, June 2020, Page 143-152 | ||
Hosny abdellatief Abdelrahman; Salwa Salem; Enas Eltantawy | ||