EKB Journal Management System
Keywords = grilled meat
Number of Articles: 3

1

Comprehensive Analysis of Chemical and Microbial Safety in Grilled Meat and Poultry from Baiji City Markets: A Focus on Red and White Varieties

Volume 55, Issue 7, November and December 2024, Page 1955-1960
Farkad Hawas Musa; Zainab Agab Altaee; Tariq Kh.M. Albashr; Nada Ali Attallah; Eman N Saleh

2

The existence of polycyclic aromatic hydrocarbons in commercially grilled beef kofta and chicken meat in El-Gharbia governorate markets

Volume 44, Issue 1, April 2023, Page 5-8
Walid Sobhy Arab; abobakr mostafa Edris; Ehab mohamed Ahmed; ayman hamed mansour

3

Assessment of Polycyclic Aromatic Hydrocarbons in Heat Treated Meat and Fish

Volume 25, Issue 1, June 2020, Page 143-152
Hosny abdellatief Abdelrahman; Salwa Salem; Enas Eltantawy