Keywords = Psychrotrophic
| Number of Articles: 4 | ||
| 1 | Quality indices of Fresh and Frozen Oriental sausage | |
| Volume 27, Issue 1, June 2022, Page 71-82 | ||
| 2 | Effect of sodium tripolyphosphate on the bacteriological quality of refrigerated Nile tilapia fillets | |
| Volume 39, Issue 2, December 2020, Page 177-180 | ||
| Hemmat Ibrahim; Mohamed Hassan; Reham Amin; Omayma Maghraby; ahmed mohammed mostafa | ||
| 3 | BACTERIOLOGICAL STUDY ON RABBIT MEAT | |
| Volume 34, Issue 9, September and October 2019, Page 231-238 | ||
| 4 | STUDY THE PREVALENCE OF PSYCHROTROPHIC FOOD BORNE BACTERIA IN TILAPIA NILOTICA IN DAKAHLIA MARKETS AND ITS EFFECT ON FISH QUALITY | |
| Volume 59, Issue 137, April 2013, Page 81-85 | ||
| SHEREEN S. MOUSTAFA; HATEM F.A. EL-DOSOKY; AZA E.A. HASSAN | ||
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