Keywords = fish cake
| Number of Articles: 1 | ||
| 1 | EFFECT OF PRECOOKING PROCESS OF TUNA-LIKE FISH (Scombromorous sp.) CAKE ON CHEMICAL, MICRO-BIOLOGICAL AND SENSORY PROPERTIES | |
| Volume 34, Issue 6, June 2009, Page 6455-6465 | ||
| A. K. Ammar; M. A. Korish | ||
| Number of Articles: 1 | ||
| 1 | EFFECT OF PRECOOKING PROCESS OF TUNA-LIKE FISH (Scombromorous sp.) CAKE ON CHEMICAL, MICRO-BIOLOGICAL AND SENSORY PROPERTIES | |
| Volume 34, Issue 6, June 2009, Page 6455-6465 | ||
| A. K. Ammar; M. A. Korish | ||
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