Keywords = whey proteins/carrageenan particulate
| Number of Articles: 1 | ||
| 1 | OXIDATIVE STABILITY OF PROCESSED CHEESE SPREADS AS AFFECTED BY ADDED WHEY PROTEINS/ CARRAGEENAN PARTICULATE | |
| Volume 33, Issue 7, July 2008, Page 5163-5172 | ||
| Safinaz E. El-Shibiny; M. E. Shenana; Faiza M. Assem; G. F. El-Nagar; Sania M. Abdou | ||
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