Keywords = Tobar fish
| Number of Articles: 1 | ||
| 1 | Chemical, Microbial and Organoleptic Properties of Egyptian Tobar Fesikh Produced under Sun and Controlled Fermentation | |
| Volume 1, Issue 0, 2020, Page 17-22 | ||
| Hesham Amin; Omaima Ahmed; Mofida attaia attaia | ||
| Number of Articles: 1 | ||
| 1 | Chemical, Microbial and Organoleptic Properties of Egyptian Tobar Fesikh Produced under Sun and Controlled Fermentation | |
| Volume 1, Issue 0, 2020, Page 17-22 | ||
| Hesham Amin; Omaima Ahmed; Mofida attaia attaia | ||
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