Number of Articles: 5 | ||
1 | Effect of Beta vulgaris root extracts in Rayeb milk on its microbiological, chemical and nutritional composition | |
Volume 3, Issue 2, March and April 2019, Page 286-296 | ||
Abeer F. Ahmad; Afaf O. Ali | ||
2 | IMPACT OF PROBIOTICS ON YEASTS AND MOULDS TO IMPROVE QUALITY OF SOME DAIRY PRODUCTS | |
Volume 78, Issue 4, December 2018, Page 851-866 | ||
3 | IMPACT OF PROBIOTICS ON STAPHYLOCOCCUS AUREUS GROWTH IN SOME DAIRY PRODUCTS | |
Volume 64, Issue 159, October 2018, Page 21-32 | ||
EL-KHOLY A.M.; HASSAN G.M.; SAMIA AFIFI; MOHAMED E.A.S | ||
4 | Chemical Composition of Rural Dairy By- Products | |
Volume 46, Issue 2, April 2015, Page 40-49 | ||
5 | USE OF FENUGREEK EXTRACT IN RAYEB MILK PRODUCTION | |
Volume 90, Issue 4, December 2012, Page 1743-1755 | ||
MOSTAFA A. ZEDAN; EHAB A. ESSAWY; BARAKA A. ABD EL-SALAM | ||