Number of Articles: 2 | ||
1 | The effect of germination in barely on its chemical composition, nutritional value and rheological properties | |
Volume 37, Issue 2, 2021, Page 81-108 | ||
Tesby M. R. Lotfy; Neveen .F.Agamy; Nashwa . M. Younes | ||
2 | Dietry Impact of Normal and Germinated Barely Grains Products on body weight and Lipid Profile of Diabetic Rats | |
Volume 42, JANUARY- MARCH, January 2021, Page 121-132 | ||
Tesby M. R. Lotfy; Neveen. F. Agamy; Nashwa. M. Younes | ||