EKB Journal Management System
Keywords = Cross-linking
Number of Articles: 9

1

THE EFFECT OF DENTIN PRE-TREATMENT WITH PROANTHOCYANIDIN ON SHEAR BOND STRENGTH OF DIFFERENT RESTORATIVE MATERIALS IN PRIMARY TEETH (IN VITRO STUDY)

Volume 48, Issue 1, April 2023, Page 220-226
Nadien Kadry Bardan; Aly Abdelaziz Sharaf; Moustafa Nabil Aboushelib; Dina Ali Nagui

2

EVALUATING CORNEAL CHANGES AFTER CORNEAL COLLAGEN CROSS-LINKING IN KERATOCONUS BY OPTICAL COHERENCE TOMOGRAPHY

Volume 3, Issue 4, December 2021, Page 94-95
Ahmed Abdelkarim Elmassry; Mohamed El Kateb; Ehab Mohamed Osman; Abdalla Sami Mohamed Barkat

3

Evaluation of Corneal Stromal Demarcation Line Depth in Epithelium-Off Standard, Epithelium-Off Accelerated and Transepithelial Cross-Linking in Keratectasia

Volume 6, Issue 3, May and June 2021, Page 137-141
M.A. Soliman; A.M. Saeed; A.M. Naguib

4

Comparative study of adsorption of fluoride ions on chitosan gel beads and cross-linked chitosan gel beads

Volume 63, Issue 11, November 2020, Page 4253-4259
OTMAN GOUDALI; RACHID EL KAIMBILLAH; MAHFOUD AGUNAOU; MOHAMMED EL AZHAR; ABDESSADIK SOUFIANE

5

EFFECT OF CROSS-LINKING ON SOME PROPERTIES OF CORN STARCH

Volume 47, Issue 5, September and October 2020, Page 1189-1199
Mahmoud M. Abdrabuo; T.H. Hefnawy; A.Y. Al-Khatib; Lamiaa M. El-Maghraby

6

12 Months’ Outcomes of Corneal Collagen Cross-Linking for Keratoconus Patients in Saudi Arabia

Volume 70, Issue 1, January 2018, Page 127-131
Humoud Alkhalaf; Abdulrahman Alkhalaf

7

PERFORMANCE OF MICROBIAL TRANSGLUTAMINASE AND BUTTERMILK POWDER ON FUNCTIONAL PROPERTIES OF FREE-FAT SET YOGHURT

Volume 4, Issue 6, June 2013, Page 307-322
Ehab A. Romeih; M. Abdel-Hamid; A. A. Awad

8

Properties and Utilization of Transglutaminase in the Food Industry: A Review

Volume 8, Issue 1, June 2011, Page 31-43

9

INFLUENCE OF MICROBIAL TRANSGLUTAMINASE ON SOME PHYSICAL AND MICROSTRUCTURAL PROPERTIES OF COW MILK COAGULUM SUPPLEMENTED WITH WHEY PROTEINS

Volume 1, Issue 10, October 2010, Page 595-607
E. A. H. Romeih; E. M. M. Hamad