EKB Journal Management System
Keywords = textural and sensory properties
Number of Articles: 1

1

PRODUCTION, PURIFICATION OF LOCUST BEAN GUM AND CAROB DIBIS AND THEIR APPLICATION IN MANUFACTURE OF YOGHURT

Volume 93, Issue 4, December 2015, Page 1271-1292
WEDAD M. EL- KHOLY; REDA A. AAMER; MOSTAFA A. ZEDAN