Number of Articles: 2 | ||
1 | Influence of Added Cassava Flour (Manihot esculenta) on the Properties of kareish cheese | |
Volume 13, Issue 1, January 2022, Page 25-31 | ||
A. Shams El Din; Amal El-Dardiry; M. M. Abo Srea; M. M. M. Refaey | ||
2 | CHEMICAL COMPOSITION OF CASSAVA FLOUR AND ITS EFFECT ON PRODUCED BALADY BREAD | |
Volume 90, Issue 2, July 2012, Page 823-833 | ||
REFAEY G. ALI | ||