Number of Articles: 1 | ||
1 | The Effect of Pomegranate and Red Grapes Fruits By-products as Antioxidants on Storage Stability and Quality of Chicken Thigh Mince | |
Volume 23, Issue 1, March 2018, Page 68-89 | ||
fatma Abou-El Naga; omima Shaltout; entsar El-Difrawy; ayman Abou El-Yazeed | ||