Number of Articles: 2 | ||
1 | The effect of adding Malva Parviflora leaves powder to improve the quality and nutritive value of beef sausage at refrigerated storage. | |
Volume 6, Issue 4, December 2023, Page 15-24 | ||
Osama Youssef El_samman; Hussein Yusuf Ahmed; Mohamed Abdelfattah Maky; Mohamed Korashe Abbas Dandrawy | ||
2 | Biochemical Properties of Bio-Fermented Strawberry Milk Beverage Supplemented with Probiotic Bacteria | |
Volume 24, Issue 4, December 2019, Page 518-533 | ||
Eman Haron; Eman Hussein Ayad; Azza Bakrey; Mohsen Saed Darwesh | ||