EKB Journal Management System
Keywords = Key words: Food safety
Number of Articles: 2

1

POSSIBLE FACTORS FOR FOOD SAFETY INFRACTION AND FRAUD CONTINUITY IN RESTAURANTS IN SAUDI ARABIA

Volume 61, Issue 146, July 2015, Page 154-169
ABDULLAH F. ALSAYEQH

2

CONSUMER MEAT-HANDLING PRACTICES AND FOOD SAFETY KNOWLEDGE IN KHARTOUM CITY - SUDAN

Volume 55, Issue 122, July 2009, Page 1-14
SIHAM E. SULIMAN; M.A. ABDALLA; Y.Y.H.A. ALIAN