Keywords = 2013 and 2014. Data of green and dry forage yields and protein content were collected for four seasons in each year during the three years. Results indicated highly significant differences among genotypes for all traits. Dry forage yield and protein
| Number of Articles: 1 | ||
| 1 | EVALUATION AND SELECTION OF SOME ALFALFA GENOTYPES FOR HIGH FORAGE YIELD AND PROTEIN | |
| Volume 24, Issue 3, September 2020, Page 631-652 | ||
| Mofeeda A. Seiam; Engy S. Mohamed | ||
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