Keywords = Oh et al., 2007 and Chiang et al., 2008). Enterotoxins are groups of heat stable single protein and proteolytic enzymes produced by Staph. aureus which produce several types of enterotoxins (A,B,C,D and E) which cause symptoms of intoxications as vom
| Number of Articles: 1 | ||
| 1 | DETETION OF SPOILAGE AND FOOD POISONING BACTERIA IN SOME READY TO EAT MEAT PRODUCTS IN DAKAHLIA GOVERNORATE | |
| Volume 59, Issue 138, July 2013, Page 55-59 | ||
| EL-DOSOKY, H.F.A.; SHAFIK, S.; BAHER, M. WEAM | ||
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