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Saleh et al. (2010) and Tudor et al. (2010). The results in table (3) declared that the distribution of enterotoxigenic strains of Staph. aureus were (40%) one strain type B (20%) and the other type D (20%) in luncheon, in beefbu
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DETETION OF SPOILAGE AND FOOD POISONING BACTERIA IN SOME READY TO EAT MEAT PRODUCTS IN DAKAHLIA GOVERNORATE
Volume 59, Issue 138, July 2013, Page
55-59
EL-DOSOKY, H.F.A.; SHAFIK, S.; BAHER, M. WEAM
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