Keywords = Reis, R.B. and Bastos, D.H.M. (2010): Microbiological quality of hamburger sold in the streets of Quiaba MT Brazil and vendor hygiene-awareness. Cienc. Technol. Aliment., Campinas, 30, 3: 520-524. Bystron, J
| Number of Articles: 1 | ||
| 1 | DETETION OF SPOILAGE AND FOOD POISONING BACTERIA IN SOME READY TO EAT MEAT PRODUCTS IN DAKAHLIA GOVERNORATE | |
| Volume 59, Issue 138, July 2013, Page 55-59 | ||
| EL-DOSOKY, H.F.A.; SHAFIK, S.; BAHER, M. WEAM | ||
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