Keywords = Magdy, E.M. (2009): A study on the effect of Garlic and Nigella sativa on some food poisoning bacteria isolated from ready to eat meat sandwiches in Alexandria City. Assiut Vet. Med. J. 54,119: 140-158. Erol, I. and Iseri, O. (2004): Staphyl
| Number of Articles: 1 | ||
| 1 | DETETION OF SPOILAGE AND FOOD POISONING BACTERIA IN SOME READY TO EAT MEAT PRODUCTS IN DAKAHLIA GOVERNORATE | |
| Volume 59, Issue 138, July 2013, Page 55-59 | ||
| EL-DOSOKY, H.F.A.; SHAFIK, S.; BAHER, M. WEAM | ||
View on SCiNiTO