EKB Journal Management System
Keywords = antioxidant activity
Number of Articles: 303

1

Exploring Bioactive Compounds, Antioxidant, and Antimicrobial Properties of Seaweed Extracts for Alleviating Aluminium Stress in Trigonella foenum-graecum Seedlings

Articles in Press, Corrected Proof , Available Online from 23 January 2024
Shereen Abd ElMohsen E. Nasr; Deya Eldeen Mohammed Radwan; Marwa Obiedallah; Hoida A. Badr

2

PHYTOCHEMICAL AND BIOLOGICAL STUDIES OF LATANIA VERSCHAFFELTII LEAVES FAMILY (PALMAE)

Articles in Press, Accepted Manuscript , Available Online from 07 February 2024
Sarah S. Mohamed; Husseiny El – Gendy; Mohamed Zaki; Asmaa I. Owis; Sayed A. El-Toumy

3

Phytochemicals, Phenolic Compounds and Antioxidant Activity of Garden cress (Lepidium sativum L.) seeds

Articles in Press, Accepted Manuscript , Available Online from 19 February 2023
Mohamed Essam Mohamed Ahmed; MOHAMED MABROUK ELDANASOURY; Haitham A El-khamissi; Hanan Anwer Ali Taie

4

In Vitro Anti tumor Study On Propolis And Pollen As Honeybee Products

Articles in Press, Accepted Manuscript , Available Online from 21 November 2023
Rehab Esmat Ali

5

Detection of Mycotoxigenic fungi associated with Pomegranate fruits (Punica granatum L.) and their control using Garden cress meal extract

Articles in Press, Accepted Manuscript , Available Online from 08 January 2024
Engy M. Akl; E. M. Embaby; Marwa A. Younos

6

Metabolomic Profiling of Streptomyces griseorubens with the Evaluation of their Antioxidant and Anticancer Potentialities

Articles in Press, Accepted Manuscript , Available Online from 06 February 2024
Mahmoud Nazeh; Mostafa A. Asmaey; Ahmed Eladly; Magdy M. Afifi

7

Ameliorative Effect of Costus speciosus Extracts on Toxic Effects of Lead Acetate on Liver and Kidney of Male Rats

Volume 55, Issue 4, July and August 2024, Page 895-901
Abd El-Aziz A. Diab; Ebtisam M. Al-Mathal; Mansour H. Zahra; Mohamed F. Dowidar; Safaa A. El-Sherbeny; Mohammed Abu El-Magd

8

Influence of Seaweed Extracts on The Antioxidant System and Activity in Spinacia oleracea as Edible leafy Vegetable Plant

Volume 15, Issue 1, June 2024, Page 1-15
Hamed M. El-Shora; Abdel-Fattah S. Soror

9

Impact of Extraction, Processing, Storage and Packaging Conditions on the Antioxidant Activity of Dragon Fruit (Pithaya) – A Review

Volume 67, Issue 5, May 2024, Page 607-640
Atyurmila Chakraborty; Kavitha Jayaseelan; Sudip Kumar Mandal

10

Analysis Insight of Egyptian Ficus carica L. Fruits Using Voltammetry and Ultra-high Performance Liquid Chromatography Coupled with Mass Spectrometry

Volume 9, Issue 1, March 2024, Page 16-21
Emad F. Newair; Aboelhasan G. Shehata; Mohamed Khairy

11

In Vitro Assessment of Antioxidant and Cytotoxic Activities of Zygophyllum coccineum L. Methanolic Extract

Volume 67, Issue 2, February 2024, Page 393-401
Shahenda M. El-Afify; Mohammed A. El-Metwaly; Mohammed A. Abbas; Yasser A. El-Amier

12

Physicochemical properties, bioactivity and stability of non-traditional oils as sustainable non-wood forest products from four species of Egyptian mahogany seeds

Volume 67, Issue 1, January 2024, Page 297-308
Eman Fawzi Al-Amrousi; Magdy I Bahnasy

13

The effect of roasting process on tiger nut oil properties and enhancing the oxidative stability of sunflower oil by blending with it

Volume 67, Issue 1, January 2024, Page 1-12
Eman F. Al-Amrousi

14

Phytochemical Profiling and Isolation of Bioactive Polyphenols From Ipomoea carnea

Volume 66, Issue 12, December 2023, Page 529-543
May A Elhefni; Ahmed Ramadan El-Rokh; Helmy H El-Rafey; Louis K Tadros; Mohamed A. Taher

15

Characterization of Flavonoids from Combretum indicum L. Growing in Egypt as Antioxidant and Antitumor Agents

Volume 66, Issue 13, December 2023, Page 2291-2305
Asmaa S. Abd Elkarim; Hanan A.A. Taie

16

Biological activities and related phenolic compounds content of olive and plum stones ethanolic extract

Volume 66, Issue 13, December 2023, Page 2307-2330
Heba Eid Younis; walaa Abdel-Naser El shalakany; Shimaa Abdel Raouf Amin; Mohammed Ahmed Taha Abdel-Reheem; Hemmat Abdel fattah Ibrahima

17

EVALUATION OF ANTIOXIDANT ACTIVITIES OF SOME ABUNDANT MARINE MACROALGAE, EGYPT

Volume 46, Issue 2, December 2023, Page 913-925
H. K. Ahmed; S. Heneidak; Abdel H. M. Rasmey; G. A. El Shoubaky

18

EVALUATION OF POMEGRANATE PEEL MEAL AS FEED SUPPLEMENT IN THE DIETS FOR MONO-SEX NILE TILAPIA, OREOCHROMIS NILOTICUS FRIES

Volume 26, Issue 3, December 2023, Page 457-467
Ebtehal E. Hussein; A. El-Beltagy; M. A. Naeem; Eman A. Hussein

19

CHEMICAL COMPOSITION AND BIOLOGICAL ACTIVITY OF ALLIUM SATIVUM L. ESSENTIAL OIL AGAINST MDR BACTERIA ISOLATED FROM BUCCAL CAVITY AFFECTED BY CARIES

Volume 46, Issue 2, December 2023, Page 1197-1208
Ould Amer Imane; Sidi Mohammed Ammar Selles; Laaredj Hocine; Dilmi Bouras Abdelkader; Kadari Yamina

20

Hulled Roasted Barley Drink as an Alternative to Coffee: Sensory Evaluation, Chemical Composition and Caffeine Content, Antioxidant Activity and Economic Evaluation

Volume 44, Issue 4, December 2023, Page 505-514
Ghazza, Mahfooz Ali

21

Angiotensin-converting enzyme (ACE-1) inhibitory and antioxidant activities of probiotic yogurt enriched with rice bran

Volume 66, Issue 12, December 2023, Page 353-365
Mohamed Samir Darwish; Mohamed Shalaby Gomaa; Elsherbiny S. Elsherbiny; Mohamed S. Mostafa

22

Polyphenols Profile and Antioxidant Activity of Either Peels or Nanomilled Peels of Sour Orange (Citrus aurantium L.) used in Cookies Processing

Volume 66, Issue 13, December 2023, Page 2257-2268
Azza Adel Abbas Ebrahiem; Abdalla Saleh Ammar; Youssef Moustafa Riyad

23

التأثيرات التحسينية المحتملة للشوفان وفاعليته ضد التسمم بالرصاص فى فئران التجارب

Volume 9, Issue 49, November and December 2023, Page 1349-1370
سها محمد يوسف; أسماء أحمد محمد حسين ‏

24

Antimicrobial and Antioxidant Activities of Lemongrass Oil (Cymbopogon citratus), in Preservation of Fresh Orange Juice

Volume 14, Issue 11, November 2023, Page 251-260
M. A. Abou-Raya; Mona M. Khalil; A. H. S. Soliman; M. R. AbdElmoula

25

Invasive Biomass Algae Valorization: Rugulopteryx okamurae as a Sustainable Source of Natural Antioxidants

Volume 27, Issue 6, November and December 2023, Page 267-283
Monsif El Madany et al.

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