EKB Journal Management System
Keywords = Spent hen meat
Number of Articles: 3

1

UTILIZATION OF SPENT LAYING HEN MEAT IN PROCESSING OF SOME NEW CHICKEN PRODUCTS.

Volume 2, Issue 4, November and December 2017, Page 115-116
A. A. El-Bedawey; E. H. Mansour; A. S. A. Osheba; Amal A.A. M. Hassan

2

EFFECT OF ACIDIC MARINATION ON THE QUALITY CHARACTERISTICS OF SPENT HEN KOBEBA DURING FROZEN STORAGE

Volume 25, Issue 1, March 2017, Page 157-167
Nesrin S. Mohammed; E. H. Mansour; A. S. Osheba; Amal A. Hassan

3

CORN AND RICE EXTRUDATES SUPLEMENTED BY SPENT HEN MEAT

Volume 30, Issue 11, November 2005, Page 6869-6885
Sawsan Y. EI- Faham