Keywords = Lactic acid bacteria. Organic acids
| Number of Articles: 1 | ||
| 1 | MICROBIOLOGICAL AND BIOCHEMICAL ASPECTS OF KISHK FERMENTATION 2- EGYPTIAN SEIDI KISHK | |
| Volume 20, Issue 1, January 2006, Page 210-218 | ||
| Neimat. A. H. Elewa | ||
| Number of Articles: 1 | ||
| 1 | MICROBIOLOGICAL AND BIOCHEMICAL ASPECTS OF KISHK FERMENTATION 2- EGYPTIAN SEIDI KISHK | |
| Volume 20, Issue 1, January 2006, Page 210-218 | ||
| Neimat. A. H. Elewa | ||
View on SCiNiTO