EKB Journal Management System
Keywords = Low-fat yoghurt
Number of Articles: 2

1

Isolation and Characterization of Exopolysaccharide-Producing Lactobacillus Paracasei Strain and It’s Impact on Yoghurt Properties

Volume 28, Issue 1, March 2023, Page 237-249
Mohamed A. E. Gomaa; Eman Mohamed Ahmed Mohamed Abdo; Rania A. E. Hamed; Ahmed A. Hussein; Mohamed A. Khattab

2

Potential Use of Aberdeen Angus Cows’ Milk for the Production of Low-Fat Yoghurt

Volume 50, Issue 1, 2022, Page 1-13
Heaham Abd Ismail