EKB Journal Management System
Keywords = Detection of Adulteration
Number of Articles: 1

1

Detection of Adulteration of Minced Beef Meat with Lard and Pork Meat Using some Molecular and Immunological Techniques

Volume 32, Issue 4, October 2002, Page 873-890
Azza M. Aboul Wafa; El-Agamy E. I