EKB Journal Management System
Keywords = zabady
Number of Articles: 5

1

Estimation of the Quality of some Fermented Dairy Products in Cairo and Giza Governorates

Volume 13, Issue 7, July 2022, Page 101-108
M. A. Mahmoud; S. A. Soliman; Sh. A. Saad

2

Application of Encapsulation to Improve Viability of Bifidobacterium Bifidum DSM20082 in Zabady Containing some Herbs

Volume 40, July-September, August 2019, Page 391-405
Sobhey M.S. Ghaly; Nabil M. Safwat; Hamid M. Ziena; Abeer M. Abd -Elhamid; Eman T. A. Yousef

3

Health and Nutritional Benefits from Wild Probiotic Strains Isolated from Human Breast Milk, Zabady and Laben Rayb

Volume 40, Issue 2, April 2010, Page 307-321
Nahla Osman; Eman Ayad; Enaam Shokry; Amira Darwish; Reda Mashaly

4

HEALTHY MODIFIED ZABADY

Volume 14, Issue 2, September 2006, Page 711-719
El-Demerdash M.E.; Eman, L. Moustafa; M.E Hashem

5

VIABILITY OF Escherichia coli 0157 IN KAREISH CHEESE AND ZABADY AS AFFECTED BY Bifidobacterium bifidum

Volume 28, Issue 9, September 2003, Page 6785-6793
W. I. A. Saber,; M. Y. Mehana