Number of Articles: 2 | ||
1 | The Extent of Chefs' Commitment towards Implementing Food Safety Practices during Rush Time “Applied on Local Restaurants of Mansoura City” | |
Volume 2, Issue 1, February 2023, Page 41-59 | ||
Mohammed Alaa; Mohamed El Husseini | ||
2 | Investigating The Effect of Food Safety Practices on Hotels Performance: Drivers, Perceived Benefits and Challenges | |
Volume 4, Issue 2, December 2021, Page 243-264 | ||
Ahmed Rabea Ibrahim ; Michael M. Zaki ; Farida Mohamed Megahed; Tamer Mohamed Abbas | ||