Keywords = Chemical hazard
| Number of Articles: 2 | ||
| 1 | Application of Haccp System in the Manufacture of Halawa Tahinia from Sesame | |
| Volume 60, Issue 2, June 2022, Page 417-430 | ||
| Mohamed A. Mosa | ||
| 2 | A trial for Application of Food Safety Tool (HACCP) on Small Cheese Processing Unit for Reduction of Microbiological and Chemical Contamination. | |
| Volume 53, Issue 2, June 2022, Page 193-208 | ||
| Nahla Ebied; Ehab F. Elsebaey; Mona Abass; Mostafa Safwat Abdou | ||
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