Keywords = Dried fruits
| Number of Articles: 4 | ||
| 1 | Influence of Dried Fruits and Nuts on Development and Survival of The Sawtoothed Grain Beetle, Oryzaephilus surinamensis (L.) | |
| Volume 15, Issue 1, January 2024, Page 51-55 | ||
| S. S. I. Awadallah; T. E. Ata; Doaa M. Ismael | ||
| 2 | Fungal contamination associated with some dried fruits in Iran | |
| Volume 2, Issue 6, November and December 2018, Page 105-113 | ||
| Amirreza Amirmijani; Mahdieh Sadeghian; Behanz Karimi | ||
| 3 | Mycobiota and Incidence of Toxigenic Fungi in Dried Fruits from Duhok Markets, North Iraq | |
| Volume 7, Issue 1, December 2015, Page 61-68 | ||
| Asia A. M. Saadullah; Samir K. Abdullah | ||
| 4 | ACRYLAMIDE LEVELS IN HEAT-TREATED EGYPTIAN FOODS | |
| Volume 1, Issue 2, February 2010, Page 69-84 | ||
| Manal A. Atwa; M. F. Emara; Akila S. Hamza; K. M. Elmeleigy; M. A. Atwa | ||
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