EKB Journal Management System
Keywords = Enzyme characteristics: Jack fruit, Ras cheese sturty, acceleration
Number of Articles: 1

1

UTILIZATION OF PLANT PROTEINASE FROM JACK FRUIT (Artocarpus integrifolis) TO ACCELERATION OF RAS CHEESE SLURRY.

Volume 30, Issue 7, July 2005, Page 4005-4016
Azza A. Ismail; E. EI-Tanboly; N. S. Abd-Rabou; M. A. EI·Hofi