Keywords = mackerel
| Number of Articles: 7 | ||
| 1 | Assessing the Antimicrobial Effects of Origanum majorana Extracts on Canned Mackerel: A Study on Food Safety and Storage | |
| Volume 45, Issue 1, March 2024, Page 153-174 | ||
| Neveen A. El-wardany; Mariam Ahmed Abdel-Kader; Eslam R. El-Sawy; Mohamed S. Abdel-Aziz | ||
| 2 | Bacteriological studies on psychrotrophic bacteria and Pseudomonas isolated from frozen fish. | |
| Volume 37, Issue 1, September 2019, Page 118-121 | ||
| Ashraf Awad Abd El-Tawab; Ahmed Kabil; Fatma Elhofy; Enas Soliman; Shaimaa Nada | ||
| 3 | Assessment of Psychrotrophic Bacteria in frozen fish with special reference to Pseudomonas Species | |
| Volume 34, Issue 2, June 2018, Page 140-148 | ||
| Amani M. Salem; Islam M. Osman; Shimaa M. Shehata | ||
| 4 | Histamine as biogenic amine residue in imported frozen fish | |
| Volume 32, Issue 1, March 2017, Page 75-78 | ||
| Hassan M. A.; El- Shater M. A.; Waly H. A. | ||
| 5 | Demonstration of Cadmium and Lead residues in Imported Frozen Fish | |
| Volume 32, Issue 1, March 2017, Page 79-82 | ||
| Hassan M. A.; El- Shater M. A.; Waly H. A. | ||
| 6 | MICROBIAL ASSESSMENT OF SOME MARKETED FISH IN DAMANHOUR CITY | |
| Volume 54, Issue 118, July 2008, Page 1-16 | ||
| OMAIMA A. SALEH; I.A. EL-KEWAIEY | ||
| 7 | EXTRACTS OF SUNFLOWER HULLS: THEIR ANTIOXIDANT ACTIVITY ON LIPIDS OF COOKED MACKEREL FISH | |
| Volume 2, Issue 2, November 2005, Page 11-23 | ||
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