Keywords = protein digestibility
| Number of Articles: 4 | ||
| 1 | Preparation and Evaluation of Some Weaning Foods Made from Rice and Legumes | |
| Volume 64, Issue 1, February 2019, Page 1-9 | ||
| Rashad Lotfy Tesby Mohamed; Abd Elnoor Asteer Victor; Marwa Zaki Mahfouz; Asmaa Khaled Shafik | ||
| 2 | Chemical Composition, Nutritional Quality and Anti-Nutritional Factors of Weaning Food Prepared From Maize and Legumes | |
| Volume 39, OCTOBER- DECEMBER, December 2018, Page 686-694 | ||
| Tesby Mohamed Rashad Lotfy; Asteer Victor Abd Elnoor; Marwa Zaki Mahfouz; Asmaa Khaled Shafik | ||
| 3 | PREPARATION AND EVALUATION OF DIFFERENT NUTRITIVE FORMULAS FOR CHILDREN (AGE 1- 3 YEARS) | |
| Volume 95, Issue 4, December 2017, Page 1669-1680 | ||
| THANAA M EZZ; ALI E. ABIDO; MAHMOUD A. ALY | ||
| 4 | EFFECT OF ORGANIC ACID SALT SUPPLEMENTATION ON GROWTH PERFORMANCE AND FEED UTILIZATION IN PRACTICAL DIETS OF HYBRID TILAPIA (♀ O. Niloticus x ♂ O. aureus) FINGERLINGS | |
| Volume 52, Issue 1, January 2015, Page 81-88 | ||
| M. Khaled | ||
View on SCiNiTO