Keywords = Indian mackerel
| Number of Articles: 3 | ||
| 1 | Effect of hot smoking conditions on nutritional quality of Indian Mackerel and Pangasius fish Fillets | |
| Volume 4, Issue 1, June 2023, Page 13-28 | ||
| Mayada M. Mostafa; Abdelrahman S. abouzied; Hesham Amin | ||
| 2 | Quality Changes during Frozen Storage of Hot Smoked Fillets and Spreads Processed from Indian Mackerel (Rastrelliger kanagurta) and Pangasius (Pangasius hypophthalmus) Fish | |
| Volume 27, Issue 1, January 2023, Page 47-67 | ||
| Myada M. Mostafa et al. | ||
| 3 | Effect of technological processing on the safety of Indian mackerel (Rastrelliger kangurata) from Suez, Egypt | |
| Volume 22, 5 (Special Issue), November 2018, Page 283-294 | ||
| Hesham F. Amin; Omaima M. Ahmed; Abdel-hamied M. Rasmey; Alaa Younis; Alaa El-Din A. Bekhitd | ||
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